Banana Blondies: 7 Simple Banana Dessert Recipes to Love
Indulge in the delightful taste of Banana Blondies, a chewy and flavorful dessert that brings out the natural sweetness of ripe bananas. These blondies are not only simple to make but are also perfect for any occasion, whether it’s a family gathering or a cozy night at home. With just 10 minutes of prep time, you can whip up a batch that yields 12 delicious squares, making them ideal for sharing. Plus, they’re easily customizable with mix-ins like nuts or chocolate chips to cater to your taste preferences. Enjoy them warm or at room temperature, and watch as they become a beloved treat for both kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup (113g) unsalted butter, melted
- 1 cup (200g) brown sugar, packed
- 1 large egg
- 2 teaspoons vanilla extract
- 2 ripe bananas, mashed (or 3 for stronger banana flavor)
- 1 cup (125g) all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon cinnamon (optional)
- ¼ teaspoon salt
- ½ cup chopped walnuts, pecans, or chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and prepare an 8×8-inch baking pan by lining it with parchment paper.
- In a mixing bowl, whisk together melted butter and brown sugar until smooth. Add the egg and vanilla extract, then mix in the mashed bananas.
- In another bowl, combine all-purpose flour, baking powder, baking soda, and salt.
- Carefully fold the dry ingredients into the wet mixture until just combined. If desired, add optional mix-ins.
- Spread the batter evenly in the prepared pan and bake for 25–30 minutes until golden edges form.
- Allow cooling before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg