Turkey Bacon, Cream Cheese, and Cheddar Chicken
If you’re in search of a delicious and easy-to-make chicken dish, look no further than this Turkey Bacon, Cream Cheese, and Cheddar Chicken. This delightful recipe combines tender chicken breasts with creamy cheese and savory turkey bacon for a satisfying meal that’s perfect for weeknight dinners or gatherings. Not only is it simple to prepare with just a few ingredients, but it’s also low carb and keto-friendly, making it suitable for various dietary preferences. Serve it alongside fresh salads or roasted vegetables to elevate your dining experience.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tablespoon olive oil
- 4 chicken breasts (thinly sliced)
- Salt and pepper to taste
- 6 oz cream cheese (cold, sliced)
- 8 strips cooked turkey bacon (chopped)
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Grease a casserole dish with olive oil.
- Arrange the chicken breasts in the dish and season with salt and pepper.
- Top each breast with slices of cream cheese.
- Sprinkle chopped turkey bacon over the cream cheese.
- Finish by adding shredded cheddar cheese on top.
- Bake uncovered for 20-30 minutes until the chicken is cooked through.
Nutrition
- Serving Size: 1 piece (190g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Find it online: https://teffrecipes.com/bacon-cream-cheese-cheddar-chicken/