Autumn Harvest Apple Salad
Autumn Harvest Apple Salad is a vibrant and refreshing dish that embodies the flavors of fall. Featuring crisp Honeycrisp apples, a mix of fresh greens, tangy feta cheese, and toasted pecans, this salad balances sweetness and nuttiness in every bite. It’s perfect for festive gatherings or a simple family dinner. The colorful presentation makes it a standout addition to any table, while its nutritious ingredients ensure you’re enjoying a wholesome meal. Whether served individually or as a large bowl for sharing, this salad is not only quick to prepare but also adaptable to suit various tastes and dietary preferences.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 medium Honeycrisp apples
- 4 cups mixed greens
- 1 cup crumbled feta cheese
- ½ cup pecans
- ¼ cup balsamic vinaigrette
Instructions
- Dice the Honeycrisp apples into bite-sized pieces and rinse the mixed greens thoroughly.
- Toast the pecans in a dry skillet over medium heat for about 5 minutes until golden brown.
- In a large mixing bowl, combine the mixed greens, diced apples, crumbled feta, and toasted pecans.
- Drizzle balsamic vinaigrette over the salad and toss gently to coat all ingredients evenly.
- Serve immediately for the best texture and flavor.
Nutrition
- Serving Size: 1 bowl (150g)
- Calories: 310
- Sugar: 12g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 15mg
Find it online: https://teffrecipes.com/autumn-harvest-apple-salad/