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Aromatic Ginger Scallion Chicken Noodle Soup

Aromatic Ginger Scallion Chicken Noodle Soup - Alrightwithme

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Aromatic Ginger Scallion Chicken Noodle Soup – Alrightwithme is the ultimate comfort dish that combines the invigorating flavors of ginger and garlic with tender chicken, creating a warm and nourishing meal. Ready in just 30 minutes, this soup is perfect for busy weeknights or cozy gatherings. Its aromatic broth and customizable ingredients ensure that every bowl is a delightful experience, making it a family favorite. Whether you enjoy it as a light lunch or a hearty dinner, this chicken noodle soup is sure to satisfy your cravings.

Ingredients

Scale
  • 2 lb boneless skinless chicken thighs
  • 6 garlic cloves, thinly sliced
  • 1 piece ginger (3 inches), peeled and finely chopped
  • 1 bundle scallions (6 to 8 oz), thinly sliced (whites and greens separated)
  • 4 tsp kosher salt
  • 10 cups water
  • 8 oz dried ramen noodles or curly noodles
  • 1 cup carrots, cut into thin matchsticks
  • 1/4 cup black rice vinegar
  • 1/4 cup soy sauce
  • 2 tbsp toasted sesame oil

Instructions

  1. Gather all ingredients. Thinly slice garlic, ginger, and scallions.
  2. In a large pot over medium heat, add water and chicken thighs. Bring to a boil, then reduce heat and simmer for about 15 minutes until cooked through.
  3. Add garlic, ginger, scallion whites, kosher salt, and pepper; simmer for an additional 5 minutes.
  4. Stir in the ramen noodles and carrot matchsticks; cook until noodles are tender (about 4-5 minutes).
  5. Mix in black rice vinegar, soy sauce, and toasted sesame oil. Adjust seasoning with crispy chili oil as desired.
  6. Serve hot, garnished with scallion greens.

Nutrition

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