Apple Pie Salsa
Apple Pie Salsa is a delightful and innovative twist on the classic apple pie, transforming your favorite dessert flavors into a fun and shareable dip. This sweet fruit salsa is perfect for gatherings, casual get-togethers, or as a unique dessert option that everyone will love. Made with fresh apples, warm spices, and a touch of sweetness, it pairs beautifully with crunchy cinnamon sugar chips. With just 30 minutes of prep time and straightforward steps, Apple Pie Salsa is easy to make and sure to impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1/3 cup brown sugar
- 2 tbsp sugar
- 1 tsp cinnamon
- 1 tsp lemon juice
- 1 cup water
- 3 large apples, peeled and chopped
- 3 tbsp cornstarch
Instructions
- In a medium saucepan, combine brown sugar, sugar, cinnamon, lemon juice, and water. Stir in the peeled and chopped apples.
- Heat the mixture over medium heat until it boils, then reduce to low and simmer for about 10 minutes until apples are tender.
- Remove 1/2 cup of the cooking liquid; mix it with cornstarch in a small bowl before returning it to the saucepan.
- Cook on low heat while stirring constantly until the salsa thickens.
- Serve warm with cinnamon sugar chips for dipping.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/apple-pie-salsa/