Apple Pie Oatmeal Bars
Apple Pie Oatmeal Bars are a delicious fusion of classic apple pie flavors and wholesome oatmeal goodness. They offer a chewy texture filled with sweet apple filling, making them an ideal choice for breakfast, snacks, or dessert. With just 10 minutes of prep time and simple ingredients, you can whip up these delightful bars that are family-friendly and perfect for any occasion. Enjoy them warm or cold, and feel free to customize them with your favorite toppings or mix-ins.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups apples (cored, peeled, and chopped)
- 1/4 cup light brown sugar
- 1 1/2 cups rolled oats
- 1 teaspoon ground cinnamon
- 14 tablespoons unsalted butter
- 1 1/2 cups all-purpose flour
- 1 cup brown sugar (firmly packed)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons all-purpose flour (for apple filling)
- 2 tablespoons water
- 1/4 teaspoon salt (for apple filling)
Instructions
- Prepare the Apple Filling: In a medium saucepan over medium heat, melt unsalted butter. Add chopped apples, brown sugar, flour, cinnamon, water, and salt. Cook for 5-7 minutes until slightly softened.
- Make the Oatmeal Bar Base: Preheat oven to 350°F (175°C). In a large bowl, mix flour, oats, brown sugar, baking powder, and salt. Incorporate cold butter until crumbly.
- Assemble the Bars: Press half of the oatmeal mixture into a greased 9×13-inch baking dish. Spread the apple filling over this layer and crumble the rest of the oatmeal mixture on top.
- Bake: Bake for about 50 minutes until golden brown. Allow cooling before slicing into bars.
Nutrition
- Serving Size: 1 bar (approximately 70g)
- Calories: 210
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://teffrecipes.com/apple-pie-oatmeal-bars/