Anti-Inflammatory Celery, Apple and Walnut Salad
Try this refreshing Anti-Inflammatory Celery, Apple and Walnut Salad that’s nutritious and easy to prepare. Perfect for any meal—enjoy today!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 5–6 celery sticks, sliced
- 1/2 apple, deseeded and chopped
- 1/3 cup walnuts, chopped
- 2 tbsp parsley, chopped
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine sliced celery, chopped apple, chopped walnuts, and parsley.
- Drizzle olive oil and apple cider vinegar over the salad.
- Season with salt and pepper to taste.
- Gently toss until well combined.
- Serve immediately in bowls and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 4g
- Sodium: 60mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg