3-Ingredient Mango Delight Truffles
Indulge in the delightful taste of 3-Ingredient Mango Delight Truffles, a no-bake treat that captures the essence of tropical flavors in every bite. These soft, fudgy truffles are made with just three simple ingredients: ripe mango, desiccated coconut, and sweetened condensed milk. Perfect for any occasion, from casual snacks to festive gatherings, these truffles are quick to prepare and even quicker to disappear. Their customizable coating adds an exciting twist—roll them in extra coconut or nuts for added crunch and flavor. Whether enjoyed on their own or served alongside fresh fruit, these mango truffles promise to brighten your day with a burst of sunshine.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Approximately 15 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Ingredients
Scale
- 1 cup mango purée (from ~2 ripe mangoes)
- 1 cup desiccated coconut (+ extra for rolling)
- ½ cup sweetened condensed milk
Instructions
- Prepare the mango purée by blending the pulp of 2 ripe mangoes until smooth; set aside.
- In a nonstick pan over low heat, toast 1 cup of desiccated coconut for about 1 minute to enhance its flavor.
- Combine the mango purée and condensed milk with toasted coconut in the pan; cook over medium heat for 5–7 minutes until thickened into a dough-like consistency.
- Allow the mixture to cool slightly before rolling into tablespoon-sized balls.
- Roll each ball in extra desiccated coconut and store in an airtight container in the refrigerator for up to one week.
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 63
- Sugar: 6g
- Sodium: 6mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/3-ingredient-mango-delight-truffles/