10-Minute Cranberry Jalapeno Dip
Elevate your appetizer game with this vibrant 10-Minute Cranberry Jalapeno Dip. This delicious blend of creamy dairy-free cream cheese, zesty jalapeños, and sweet cranberry sauce creates a perfect balance of flavors that’s sure to impress at any gathering. Whether you’re hosting a holiday party or simply enjoying a cozy night in, this dip is quick to prepare and versatile enough to pair with an array of dippers. Its colorful presentation makes it an eye-catching addition to any table, while the combination of spicy and sweet will keep your guests coming back for more.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 16 oz dairy-free cream cheese
- 2 fresh jalapeños
- 3 Tbsp red onion
- 1/2 lime (juiced)
- 1 can (14 oz) cranberry sauce
- 1/2 tsp garlic powder
- salt and pepper to taste
- 1/4 cup finely chopped green onions (plus more for garnish)
Instructions
- Bring the dairy-free cream cheese to room temperature and whip it with a handheld mixer until fluffy.
- Add finely diced jalapeños, red onion, garlic powder, lime juice, salt, and pepper; mix well.
- Spread the mixture on a serving platter.
- Pour the cranberry sauce over the top and spread evenly.
- Garnish with chopped green onions before serving.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 150
- Sugar: 6g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/10-minute-cranberry-jalapeno-dip/